Brown Stew Fish

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Indulge in a delicious Caribbean classic with our tender snapper dish. Fresh snapper fillets are pan-fried to perfection with a medley of onions and peppers, then simmered in a rich brown stew sauce with carrots and more onions. The result is a flavorful and aromatic seafood experience that will transport your taste buds to the tropical islands. Choose from a variety of traditional sides such as bammy, rice & peas, or festival to complete your meal. Savor every bite of this savory and satisfying dish.
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